A little light. A little kindness. Coming soon for Diwali.

ROOTED IN TRADITION. MADE FROM PLANTS.

Ahimsa
at the heart.

The food we love. The kindness we believe in.
Meet Plant Paneer, made with watermelon seeds
and a whole lot of heart.

100% plant-based•Made for the food you love
Traditional Indian illustration of a woman in a magenta saree sharing a peaceful garden with a decorated elephant
A NEW
TRADITION
THIS DIWALI
Made with love. Served with joy.
Little seeds. Big possibilities.Indian at heart.Plants on the plate.Joy at the table.
A LITTLE SEED. A BIG IDEA.Your new kitchen companion.
Kaly’s Kitchen Plant Paneer packaging concept in cream, green and magenta, featuring a saree-clad woman and elephant

A peek at our packaging design. Final pack details may vary.

From a
little seed.

NOT YOUR EVERYDAY SEED

Paneer.
With a plant twist.

A much-loved Indian favourite, reimagined with watermelon seeds. For the curry nights, family feasts and “go on, have a little more” moments.

We’re making room for plants in the traditions we love. And we can’t wait to share a plate with you.

Watermelon seedsThe little seed at the start of our story.
Vegan, with loveA plant-based alternative to dairy paneer.
Let’s get inspired
Jai and Neel waving, wearing forest green, cream and magenta, with a softly coloured rangoli ring behind them

MORE THAN WORDS ON A PACK

Kindness is
our main ingredient.

We’re Jai and Neel, two brothers who grew up loving paneer. It was our favourite food, made by our mum and served with love. To us, paneer tasted like home.

When we both became vegan, it was the food we missed most. We tried tofu, but it never quite filled that paneer-shaped hole in our lives. So we headed into the kitchen.

What followed was plenty of research, hours of experimenting, and batch after batch of trying again. Until we created a plant-based paneer we were proud to share — rooted in the food we grew up loving, and guided by the principle we both believe in: ahimsa, or non-harm.

That’s how Kaly’s Kitchen was born. Taking its name from our surname, Kalyan, it carries a little of our family into every pack.

Now we’re bringing our Plant Paneer to your table. We hope it earns a place in your favourite meals, just as paneer always had in ours.

Jai & Neel

THE BEST TRADITIONS ARE SHARED

A place at your table.

Weeknight comfort. Weekend feasts.
A little inspiration for what’s cooking next.

Serving inspiration: golden plant paneer cubes in an orange makhani-style curry, topped with coriander
Serving inspiration · illustrative image
made for
“one more bite.”

COSY BOWLS, HAPPY SOULS

Think tomato-rich makhani, a deep green palak or your family’s favourite sabzi. Plant Paneer brings a new ingredient to a very familiar table.

Dream pairing: fluffy rice, warm rotli and a generous spoonful.

Sounds like my kind of food

A FESTIVAL OF LIGHT. A CELEBRATION OF KINDNESS.

This Diwali,
make room for something new.

Bring your people. Bring your appetite.
We’ll bring a little plant-powered joy.

Let me know when it’s ready

A LITTLE CURIOUS?

Good questions.

Here’s what’s cooking so far.

What is Plant Paneer?

Our vegan alternative to dairy paneer, made with watermelon seeds. We’re bringing a plant-based twist to an ingredient at the heart of so many much-loved Indian dishes.

Watermelon seeds? Really?

Really. The seeds are the starting point for our paneer — not the pink fruit. A little seed with a big role in our kitchen.

When can I try it?

We’re preparing to launch in time for Diwali. Join the list and we’ll share the exact launch date, availability and how to order when they’re confirmed.

Do you supply restaurants and retailers?

That’s part of our plan. Choose “Restaurant / chef” or “Retailer” when you sign up to register your interest in future supply.

Where can I find ingredients and allergen information?

The final ingredient list, allergen information and storage instructions will be provided with the launch details and on the finished pack. Please check those before buying if you have an allergy or dietary requirement.

THE FIRST BATCH IS COMING

Pull up a chair.

Be first to hear when Plant Paneer is ready.
A new tradition starts with you.

AHIMSA AT THE HEART

A little note
about your details.

Kaly’s Kitchen is run by Jai and Neel. Contact jkalyan85@gmail.com with questions or data requests.

With your consent, we collect your email address, your interest (home cooking, restaurant or retail), signup time and consent record to send Plant Paneer launch news. Signing up does not place an order, reserve a block or take payment.

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We keep our launch list for up to 12 months after launch, or remove you earlier if you withdraw consent. Web3Forms’ own policy allows submission data to be retained for up to three years unless removed earlier. Contact us to request deletion from our records and relevant providers.

Withdraw now by emailing “unsubscribe”, or reply to a launch email. You can ask to access, correct or delete your data and exercise other applicable data rights. You may complain to the Information Commissioner’s Office. We do not sell your details or add you to unrelated marketing.

Updated 29 October 2026.